4 servings · Beef · Beginner · Charcoal · CUBE™ · CUBE™ 360 · Direct · Main · Under 1 Hour ·Oct 19, 2023

Ultimate cheeseburger

Name: Ultimate Cheeseburger
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 50g (1.76 oz) Tomato ketchup; 75g (2.65 oz) Half-fat mayonnaise; 2 tsp French’s Classic Yellow Mustard; 4 Beef Burger Patties; 1 tbsp Olive oil; 4 Cheese Slices; 4 Pickles, halved lengthways; 4 Brioche Burger Buns; 2 Vine tomatoes, sliced; 1 Small onion, thinly sliced; 2 Little Gem lettuce hearts, broken into leaves

Ultimate Cheeseburger

Everdure

Rated 5.0 stars by 1 users

Servings

Cook Time

15 minutes

Ingredients

50g (1.76 oz) Tomato ketchup
75g (2.65 oz) Half-fat mayonnaise
2 tsp French’s Classic Yellow Mustard
4 Beef Burger Patties
1 tbsp Olive oil
4 Cheese Slices
4 Pickles, halved lengthways
4 Brioche Burger Buns
2 Vine tomatoes, sliced
1 Small onion, thinly sliced
2 Little Gem lettuce hearts, broken into leaves

Directions

To make the sauce, place the ketchup, mayonnaise and yellow mustard in a bowl and mix together thoroughly. Set aside.
Rub each burger with a little oil and cook them on the grill, flipping every 15-20 seconds until cooked through. Immediately after the last flip, place a cheese slice on top of each burger and allow to melt for the final 15 seconds.
Place the burgers on a cooling rack on top of a tray and allow to rest. Place the pickles, cut-side down, on the grill for about 90 seconds or until well charred.
To serve, place a burger topped with melted cheese on the bottom half of each bun. Add slices of tomato and onions, followed by lettuce leaves, 2 pickle halves and a little sauce. Cover with the top half of the bun.