Recipes

Designed for the KILN P, these halloumi skewers are cooked over high heat for a golden exterior and soft, satisfying center. Paired with lightly charred vegetables and finished simply, they’re a bold, shareable dish.

Designed for the KILN P, this everyday flatbread is stone-baked for light char, even color and a soft, flexible crumb. Cooked simply and finished warm from the oven, it’s a versatile base made to pair with your choice of spreads,...

Designed for the KILN P, this garlic pull-apart bread is baked directly on the stone for a crisp exterior and soft, tear-away center. Finished with fragrant garlic butter, fresh herbs and a final sprinkle of parmesan, it’s made for sharing.

Designed for the KILN P, these crisped jalapeño poppers deliver bold flavour with controlled heat. Creamy, cheese-filled jalapeños are finished with a golden crumb and light char, creating a balance of crunch and richness.

Designed for the KILN P, these salmon skewers showcase precise, high-heat cooking with clean, controlled results. Whole fillets are seared until just cooked, finishing moist and lightly caramelized. Served simply with lemon and fresh herbs.

Designed for the KILN P, this fireboat pide delivers classic Turkish flavour in a smaller, stone-baked format made for high-heat cooking. Spiced mince sits in a soft, structured dough boat, finished with a gently set egg and light char around...

Designed for the KILN P, this stone-baked lamb flatbread delivers bold Middle Eastern flavor with a crisp base and light char. A thin layer of spiced lamb cooks evenly on the rotating stone, finishing juicy and aromatic. Ideal for sharing,...

This healthy, yet delicious side dish will complement your other culinary creations in the KILN!

This thick-crusted American deep-dish pizza is a must-try! Easily make it at home in your KILN. 

Perfect as an entrée or main, these colorful skewers are packed with flavor and are cooked in just minutes using a cast iron griddle! 

Fresh dough is the foundation for creating the perfect pizza. Make this classic pizza dough by combining just 4 ingredients – water, flour, yeast, and salt.  

Indulge in the rich taste of Beef Tacos, enhanced with a unique Burnt Onion Cream and zesty Crisp Chili Salsa. This recipe elevates the classic taco with its tender, marinated steak and smoky flavors.

Add this delicious, cheesy dish to your spread! Baked to perfection in the KILN and topped with a crispy, golden crumb.

A side dish that everyone will love! These extra-crispy, golden-brown potatoes are roasted to perfection in a cast iron skillet.

Discover our KILN Fondant Potatoes, where simplicity meets elegance. These perfectly browned, buttery potatoes, infused with garlic and thyme, offer a melt-in-your-mouth texture for a truly luxurious side dish.

These sweet, crispy galettes are the perfect light treat for dessert! The golden puff pastry and caramelized apple make these irresistible.

Decadent beef wrapped in succulent, streaky bacon and cooked in a flavorful tomato broth. These mignons are a crowd pleaser and will leave everyone wanting more!

Explore the unique flavors of Grilled King Prawns with Mirin and Soy. This simple yet elegant dish combines fresh prawns with a delicate Asian-inspired marinade for a delightful seafood experience.

Create authentic, delicious pizza with our simple tomato sauce.

The most frequently ordered pizza - globally! Crispy pepperoni combined with melted, creamy mozzarella makes for the perfect combination.

One of the most iconic styles of pizza! Margherita pizza is the perfect starting point for those new to pizza making. The creamy mozzarella, combined with fresh dough, sauce and basil make this pizza irresistible.