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Recipes
Blood Orange and Honey Glazed Salmon
Porterhouse Steaks
Ultimate steak
Grilled asparagus with fried duck eggs
Pork knuckle with beer, juniper berries and caraway red cabbage
Hamburg Steak with Smoked Onions
Grunkohl und pinkel
Earl grey and lemon stollen dessert
Curried bone marrow and butter beans
Baked Scallop with Tomato and Marinated Mushrooms
Banana Split
Breakfast Brunch
Caramelised apple pie with vanilla coffee custard
Chicago style pizza
Salmon wellington
Tuna belly with fennel and lemon
Pulled pork steam buns
Thai red coconut curry
Beef wellington
Meadowsweet smoked ham with pickled cherries
Apple tarte tatin and smoked milk ice cream
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